Our Cheeses

CHEESE WE MANUFACTURE

Montasio:

  • Fresh (aged 1-3 months), Medium (aged 4-9 months), Old (aged 3-5 years)
  • Our Montasio is the Original Friulano; a firm, natural rind cheese
  • Mild, nutty or piquant depending on it’s age
  • Each form is approximately 5 pounds in size
  • Sold in whole forms and also vacuum packed into Halves and Quarters
  • Note: current availability of ages will vary

Aged Montasio:

  • Grated (aged 4-5 years)
  • Available sizes: 200g, 500g, 1000g bags

Mozzarella:

Pepper Cheese:

  • with Black Pepper

Caciocavallo:

Goat Cheese:

  • Soft rind, strong (aged and vacuum packed)
  • Dry aged (1 year plus)
  • Fresh Goat Cheese (currently not available)
  • Each form is approximately 5 pounds
  • Sold in vacuum packed Halves and Quarters

OTHER CHEESES AVAILABLE

Cheddar:

  • Made in Ontario
  • Cheddar (1-5 years, coloured & white available in most ages)
  • Marble
  • Colby
  • Brick (with hot peppers)
  • Cheddar (with hot peppers)
  • Smoked (3 year cheddar)

Cheddar Curds:

  • Coloured (orange)
  • White
  • Coloured (with hot peppers)

Asiago:

Whey Butter:

Imported Swiss/Emmental:

  • currently not available

Gouda:

  • currently not available

Parmesan:

  • currently not available

Where to Purchase
Recipe Ideas